The crispbread Chrupak is made from natural leaven using traditional baking methods, under the watchful eye of our bakers with many years of experience.
The combination of high-extract flours, whole oilseeds and natural leaven is what from the very beginning of production is able to give our product a unique character.
What distinguishes our products is the richness of taste achieved thanks to the best ingredients used:
The dough owes its characteristic taste and high content of health-promoting ingredients to the use of the best quality flours with high extract.
Additives are what will prevent our bread from getting bored and everyday. Everyone has a chance to find something for themselve