Millet Bar with Dulce de Leche 22 g Jaglak


Millet Bar with Dulce de Leche 22 g Jaglak


Addition of bee honey
Suitable for vegetarians

Oblong bar based on expanded millet with the addition of dulce de leche, white chocolate and honey.

Our Bars are a valuable snack created especially for those who live on the run and don't want to give up valuable ingredients in diet.
They are delicious and contain a combination of long-selected grains and honey, which enriches the taste of the product and gives a fanciful note of sweetness to the entire composition.

The offer includes 4 products with different flavors, making every lover healthy snacks will find something with varying degrees of sweetness.

Baked under the watchful eye of bakers with many years of experience, it creates a whole unique taste.
Live actively and enjoy each day with Galicia Bars.

Addition of bee honey
Suitable for vegetarians
Jaglak Millet Bar with Dulce de Leche 22 g

Ingredients of: Jaglak Millet Bar with Dulce de Leche 22 g

expanded millet 30%, dulce de leche 15% [sugar, skimmed milk powder (including lactose), water], corn flakes [cornmeal porridge 92%, sugar, salt, barley malt extract, acidity regulator (sodium phosphate)], cane sugar, coconut fat, almond flakes, white chocolate [sugar, cocoa butter, whole milk powder, powdered whey (milk), lactose, emulsifier (soy lecithin), natural vanilla flavor], glucose syrup, honey 5%, shredded coconut, ground vanilla

Nutritional values of: Jaglak Millet Bar with Dulce de Leche 22 g

Nutritional value per 100 g per serving 22 g % NRV per serving 22 g
Energy value 1920 kJ / 457 kcal 426 kJ / 101 kcal 5%
Fat 17 g 3,7 g 5%
of which saturated 11 g 2,4 g 12%
Carbohydrates 67 g 15 g 6%
of which sugars 32 g 7,1 g 8%
Dietary fiber 2,9 g 0,64 g -
Protein 7,6 g 1,7 g 3%
Salt 0,35 g 0,08 g 1%

Reference intake value for an average adult (8400 kJ / 2000 kcal). The package contains one serving.

Used in the same production plant / possible cross contamination: wheat, spelt, rye and oat gluten, sesame seeds, eggs, peanuts, sulfur dioxide, celery, mustard seeds and products thereof.

Please contact our office for details: info@GALICIA.com.pl or use the Form in the Contact tab

Please contact our office for details: info@GALICIA.com.pl or use the Form in the Contact tab

Ingredients of: Jaglak Millet Bar with Dulce de Leche 22 g

expanded millet 30%, dulce de leche 15% [sugar, skimmed milk powder (including lactose), water], corn flakes [cornmeal porridge 92%, sugar, salt, barley malt extract, acidity regulator (sodium phosphate)], cane sugar, coconut fat, almond flakes, white chocolate [sugar, cocoa butter, whole milk powder, powdered whey (milk), lactose, emulsifier (soy lecithin), natural vanilla flavor], glucose syrup, honey 5%, shredded coconut, ground vanilla

Nutritional values of: Jaglak Millet Bar with Dulce de Leche 22 g

Nutritional value per 100 g per serving 22 g % NRV per serving 22 g
Energy value 1920 kJ / 457 kcal 426 kJ / 101 kcal 5%
Fat 17 g 3,7 g 5%
of which saturated 11 g 2,4 g 12%
Carbohydrates 67 g 15 g 6%
of which sugars 32 g 7,1 g 8%
Dietary fiber 2,9 g 0,64 g -
Protein 7,6 g 1,7 g 3%
Salt 0,35 g 0,08 g 1%

Reference intake value for an average adult (8400 kJ / 2000 kcal). The package contains one serving.

Used in the same production plant / possible cross contamination: wheat, spelt, rye and oat gluten, sesame seeds, eggs, peanuts, sulfur dioxide, celery, mustard seeds and products thereof.

Please contact our office for details: info@GALICIA.com.pl or use the Form in the Contact tab

Please contact our office for details: info@GALICIA.com.pl or use the Form in the Contact tab